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Listed under:  Nutrition
Interactive

Interactive: every day nutrition

This is a digital interactive animated resource showing the dairy food group that is one of the five food groups that are important for good health. It features the five food groups and describes the number of serves a 4-8 year child should eat every day. The nutritional components and health benefits of consuming serves ...

Interactive

Laptop wrap – functional foods

A page with a focus on functional foods and their role in a healthy diet, with supporting activities and links to online resources.

Video

What is a meat safe?

Before fridges were invented, people used meat safes to keep their food cool. But what is a meat safe? Watch this clip to find out! What was the meat safe made out of? How was it designed to keep bugs out? And how did the meat safe actually keep food cool? Think about the way we keep food cool today. How do the fridges ...

Video

Solving problems while promoting wellbeing

Lots of food is thrown out each day in Australia while lots of people rely on charities for their meals. Watch this clip and learn about FareShare, an organisation that is working towards solving both of those problems. Make a list of all the ways FareShare is helping to improve human wellbeing. Don't forget to consider ...

Image

Rua kai (food storage pit)

This is a black and white photograph of a rua kai (food storage pit). The pit is dug into sloping ground, and the front is constructed from planks of wood, with a doorway in the centre. An unknown Mäori woman, well rugged up, sits on the earth roof of the pit, alongside a couple of small, dark pigs. Two whare (houses), ...

Video

Easter symbols

What comes to your mind when you think of Easter? You may have known that some of the traditions we currently enjoy around Easter holidays have their roots in religion, but did you know some may have their roots in pagan traditions? This video explains what some Easter symbols mean and how they came about.

Video

Ceramics and fermentation

What do bread, cheese, soy sauce, yoghurt and wine have in common? They are all made using a process called fermentation. Fermentation is a chemical change that occurs in vegetable and animal products in an oxygen-free environment with the right yeasts, moulds or bacteria. Emma is a ceramicist who specialises in making ...

Video

Food security researcher

This is a short clip in which a dietician, Kate, describes a food security research project she is working on and includes details about what food security is, the skills employed by researchers and what she enjoys about her project topic. Kate provides encouragement for undertaking work experience to find out more about ...

Online

Structural Features and Stems for Survival

Living things have structural features and adaptations to help them survive in the environment, but how does it work in real life? This inquiry-based sequence of eight lessons (two of which are optional) is based on current food security, sustainability and photosynthesis research. The experiments and activities include ...

Online

Future foods: Science and sustainability Years 5-6

This study guide explores the modern practices in sustainable farming and its role in the future of food production. It investigates the challenges Australian cattle and sheep farmers’ face and how science can help them to meet the challenge of sustainably feeding the world with a growing population and climate variability. ...

Video

TEDMED: What is the source of all life?

This is a video clip of a TEDMED speaker, Howard Shapiro, presenting ideas about improving the nutritional value of plants to address malnutrition and the food requirements of a growing world population. The clip emphasises that poor nutrition has negative health and developmental effects on children, particularly those ...

Online

Food for thought: learn resources for science

This is a rich resource for teachers about the impact of climate change on small-scale farmers. It includes two sets of resources, one for the primary level and the other for the secondary level. Each set of resources includes: a teacher guide with learning activities; worksheets for students; crop cards; and a PowerPoint ...

Text

Indigenous Science: shell middens and fish traps

This is an article about Aboriginal shell middens along the Queensland coast and the information they provide about Aboriginal food collection practices. Written by Kudjala/Kalkadoon Elder from Queensland Letitia Murgha and intended mainly for teachers, it describes how shell middens were created over thousands of years ...