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Listed under:  Technologies  >  Information and communication technologies  >  Data processing
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Literature reviews: what, why and how

This PowerPoint explains the benefits and techniques of literature reviews.

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Digestion Experiments

This resource consists of 3 sets of illustrated slides with voice over presenting detailed information and explanations of an experiment used to investigate the action of amylase on starch and the optimum pH for the action of protease on egg white protein. Results are provided and interpreted using tables and graphs. More ...

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Aerobic Respiration

This resource consists of 2 sets of automated illustrated slides with voice over presenting information about aerobic respiration and compares respiration with burning.