Teacher guide Meet the food system

TLF ID M024955

This unit of work consists of two parts, supported by lesson plans, slides and handouts and teachers guides. The first part examines the food system as a complex network that is deeply connected to health, society, and the environment. The second part explores key milestones in the history of agriculture, with a focus on industrialisation and the reasons behind it.



Educational details

Year level

7; 8

Learning area
  • History
  • Design and technologies
  • Technologies

Other details

Contributors
  • Contributor
  • Name: Education Services Australia
  • Organization: Education Services Australia
  • Description: Data manager
  • Address: VIC, AUSTRALIA
  • URL: http://www.esa.edu.au/
  • Copyright Holder
  • Name: Johns Hopkins University
  • Organization: Johns Hopkins University
  • URL: http://www.foodspanlearning.org
  • Publisher
  • Name: Johns Hopkins University
  • Organization: Johns Hopkins University
  • Description: Publisher
  • URL: http://www.foodspanlearning.org
  • Resource metadata contributed by
  • Name: Education Services Australia Ltd
  • Organisation: Education Services Australia Ltd
  • Address: AUSTRALIA
  • URL: www.esa.edu.au
Access profile
  • Unknown
Learning Resource Type
  • Online
Rights
  • © Johns Hopkins University. Text materials may be used, downloaded, reproduced, publicly displayed, or reprinted for personal or non-profit educational or research purposes provided that the following attribution appears in all copies: "Reproduced with permission of the Johns Hopkins Bloomberg School of Public Health, Baltimore, MD."