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This is a unit of work about ethanol and other biofuels. The unit revises students understanding of the carbon cycle and renewable and non-renewable fuel sources. The inquiry focuses on a series of experiments that examine the effect of temperature on the fermentation of yeast and to determine the flash point of ethanol ...
This lesson plan engages students in finding ways to reduce plastic waste in food packaging. Students investigate problems created by plastic waste then observe ways these issues are being addressed. They design new packaging for food items that currently produce excessive waste then test their designs objectively. The ...
This is a video [6:05 min] about the production of ethanol from sorghum at the Dalby Bio-Refinery in Queensland. The video describes and illustrates the stages in the production process including milling the sorghum into ‘flour’; mixing the flour with water to hydrolyse the starch; adding enzymes to liquefy the starch (the ...